Contributor Will Lovell joins Marshall to discuss the use of bread yeast to ferment a Pale Ale, going over the results of an xBmt on the topic. Become a <a href= "https://patreon.com/brulosophy">Brülosophy Patron</a> today and be rewarded for your support! <a href="https://brulosophy.dashery.com/">CLICK HERE TO GET YOUR BRÜLOSOPHY MERCH NOW</a> | Relevant Article | <a href= "https://brulosophy.com/2020/03/30/yeast-comparison-fleischmanns-active-dry-yeast-vs-safale-us-05-american-ale-yeast-exbeeriment-results/"> Yeast Comparison: Fleischmann's Active Dry Yeast vs. Safale US-05 American Ale Yeast In An American Pale Ale xBmt</a>

Episode 410 | Brü & A #41

Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their interesting exBEERiments!