Contributor Alex Shanks-Abel joins Marshall to discuss the impact fermenting under pressure has on a warm fermented Belgian Single. Become a <a href= "https://patreon.com/brulosophy">Brülosophy Patron</a> today and be rewarded for your support! | Relevant Article | <a href= "https://brulosophy.com/2023/06/12/exbeeriment-impact-pressurized-warm-fermentation-has-on-a-belgian-single/"> Impact Pressurized Warm Fermentation Has On A Belgian Single xBmt</a>

Episode 395 | exBEERience: Session Beer

Brülosophy - where they who drink beer will think beer! Join the crew as they discuss the history of various brewing topics and the results of their interesting exBEERiments!