Risky or Not?
Risky or Not?
Don Schaffner and Ben Chapman
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766. Room Temperature Overnight Oats
19 minutes Posted May 2, 2025 at 12:00 pm.
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Dr. Don and Professor Ben talk about the risks from eating overnight oats made a room temperature

Dr. Don - risky ☣️ 
Professor Ben - risky ☣️

  • oats - Risky or Not?
  • Overnight Oats Recipe - How to Make Overnight Oats
  • The Pioneer Woman Unnecessarily Sends a Terrible Message : r/foodnetwork
  • The Truth About Overnight Oats - My Longevity Kitchen
  • Spore germination - ScienceDirect
  • Bacteria of Bacillus cereus group in cereals at retail - Polish Journal of Food and Nutrition Sciences - Tom 59, Numer 1 (2009) - AGRO - Yadda
  • Potential of selected infant food formulas for production of Bacillus cereus emetic toxin, cereulide - ScienceDirect
  • Detection of Emetic Bacillus cereus from Ready-to-eat Foods in Markets and its Production of Cereulide under Simulated Conditions -Journal of the FoodService Safety | Korea Science
  • Bacterial Pathogens and Indicators in Oats - April 1, 2018 to March 31, 2020 - inspection.canada.ca
  • Oats: characteristics and quality requirements - ScienceDirect
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