From Parkinson’s disease to the milk pus test, what are the effects of cow’s milk on our health?
This episode features audio from:
<ul>
<li><a href="https://nutritionfacts.org/video/is-there-really-pus-in-milk/">Is There Really Pus in Milk?</a></li>
<li><a href="https://nutritionfacts.org/video/the-role-milk-may-play-in-triggering-parkinsons-disease/">The Role Milk May Play in Triggering Parkinson’s Disease</a></li>
<li><a href="https://nutritionfacts.org/video/why-do-milk-drinkers-live-shorter-lives-on-average/">Why Do Milk Drinkers Live Shorter Lives on Average?</a></li>
</ul>
Visit the video pages for all sources and doctor&#8217;s notes related to this podcast.

How to Limit Pesticide Exposure

Have you ever wondered if there’s a natural way to lower your high blood pressure, guard against Alzheimer’s, lose weight, and feel better? Well, as it turns out, there is. Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, uncovers the best evidence-based nutrition that may add years to our life and life to our years.