Today on the NutritionFacts Podcast, we wrap up our series on the important enzyme NAD+.
This episode features audio from:
<ul>
<li><a href="https://nutritionfacts.org/video/risks-of-nad+-boosting-supplements/">Risks of NAD+ Boosting Supplements</a></li>
<li><a href="https://nutritionfacts.org/video/which-nad+-booster-is-best/">Which NAD+ Booster Is Best?</a></li>
<li><a href="https://nutritionfacts.org/video/the-third-way-to-boost-nad+/">The Third Way to Boost NAD+</a></li>
</ul>
Visit the video pages for all sources and doctor&#8217;s notes related to this podcast.

The Pros and Cons of Coffee

Have you ever wondered if there’s a natural way to lower your high blood pressure, guard against Alzheimer’s, lose weight, and feel better? Well, as it turns out, there is. Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, uncovers the best evidence-based nutrition that may add years to our life and life to our years.