Send us a text Carl Fiadini hosts Walk-In Talk Podcast and interviews Chef L.J. Klink on his election campaign for ACF Western Regional VP.   Among the topics discussed are Peninsula Food Service’s beef program, John Hernandez’s photography services, and Chef Jeffrey Schlissel’s chicken and dumplings.   Lastly, Chef Klink shares his latest creations of lentil soup and a chickpea salad.  

Delicious lentil soup with cheese. 00:09:00 Cooking competitions are intense. 00:11:09 R...

For The Love Of BBQ

Walk-In Talk Podcast
Where the food industry comes to life!
Hosted by Carl Fiadini, founder of Walk-In Talk Media, the Walk-In Talk Podcast is the #1 ranked food podcast on Apple Charts—bringing raw, unfiltered conversations from chefs, restaurateurs, farmers, bartenders, and all the hands that feed us.

We go beyond the pass, capturing the pulse of the hospitality world with exclusive trade show coverage, compelling mini-documentaries, and intimate interviews with culinary leaders shaping food culture. Whether we're behind the line, on the docks, or in the studio, every episode is a salute to the passion and grit driving the industry.

Walk-In Talk Podcast is the Official Podcast Partner for: 
NY, CA & FL Restaurant Shows, Pizza Tomorrow Summit, and U.S. Culinary Open.

Proudly partnered with:

 RAK Porcelain USA

 Metro Foodservice

 SupraCut Systems

 Aussie Select

 Crab Island Seafood

 Pass the Honey

 The Burnt Chef Project

 Citrus America

Walk-In Talk Media proudly serves as the North American media partner for The Burnt Chef Project, supporting mental health in hospitality.

🎧 Tune in, get inspired, and remember—this industry runs on more than just food… it runs on heart.
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Contact us at: Info@thewalkintalk.com