Join us as our host, George Kamel, talks with Senior Executive Vice President of B2C Suzanne Simms. They sit down to talk about how to create a habit of making decisions. Later, George is joined by Maneet Chauhan, a Food Network celebrity chef, restaurateur and James Beard Award recipient. Maneet shares how to take the right risks when making decisions.
You’ll learn:
• Why leaders struggle to make decisions
• How risk-taking made Maneet a Food Network star
• The key to discovering golden opportunities
• How to capitalize on a great opportunity
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Links mentioned in this episode:
• The EntreLeadership Podcast: https://bit.ly/TheEntreLeadershipPodcast
• Chaat: Recipes from the Kitchens, Markets, and Railways of India by Maneet Chauhan and Jody Eddy: https://bit.ly/3IAglZn
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