Dr. Don and Professor Ben talk about the risks from eating canned beans from WWII in 2006 as shown on The Simpsons. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 <ul> <li><a href= "https://genius.com/Beastie-boys-johnny-ryall-lyrics">Beastie Boys – Johnny Ryall Lyrics | Genius Lyrics</a></li> <li><a href= "https://bsky.app/profile/gregorykoch.bsky.social/post/3lpap7pavwk2d"> Gregory Koch: “Eating canned beans from World War II in 2006, when this episode first aired…. #RiskyOrNot @benchapmanncsu.bsky.social @bugcounter.bsky.social” — Bluesky</a></li> <li><a href="https://www.youtube.com/watch?v=EWHvxXNoEis">Eating 80 year old food Rations! sealed since WW2! What’s inside? - YouTube</a></li> <li><a href="https://www.youtube.com/watch?v=OTNCYaaV8wI">We Ate 100-Year-Old Food from Every War! - YouTube</a></li> <li><a href= "https://www.riskyornot.co/episodes/643-drinking-an-unknown-liquid-found-in-a-bottle-at-sea?rq=ocean"> 643. Drinking an Unknown Liquid Found in a Bottle at Sea — Risky or Not?</a></li> <li><a href= "https://web.archive.org/web/20190209185848/https://www.questia.com/read/1G1-9009146/the-canning-process-old-preservation-technique-goes"> The Canning Process; Old Preservation Technique Goes Modern” by Blumenthal, Dale - FDA Consumer, Vol. 24, Issue 7, September 1990 | Online Research Library: Questia Reader</a></li> <li><a href= "https://en.wikipedia.org/wiki/Consumer_Brands_Association#:~:text=6%20External%20links-,History,2401%20Pennsylvania%20Avenue%2C%20Washington%2C%20D.C."> Consumer Brands Association - Wikipedia</a></li> <li><a href= "https://www.dignitymemorial.com/obituaries/columbus-oh/dennis-heldman-12330124"> Dennis Heldman Obituary - Columbus, OH</a></li> </ul>

780. Playing Games at a Table in a Restaurant

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.