Dr. Don and Professor Ben talk about the risks posed by clumpy pumpkin spice creamer stored in an overfull church refrigerator.

Dr. Don - risky ☣️
Professor Ben - not risky 👍🏼

• 423. Pastor Pinkston’s Plentiful Pork Products — Risky or Not?
• If you pour cream in your coffee and it’s lumpy like cottage cheese but it smells ok, is it bad or can you drink it? - Quora
• boor milk spoiklage - Google Scholar
• Food Spoilage Microorganisms - Google Books
• Psychrotolerant spore-former growth characterization for the development of a dairy spoilage predictive model - ScienceDirect
• Short communication: Bacterial ecology of high-temperature, short-time pasteurized milk processed in the United States - ScienceDirect
• Gene detection and toxin production evaluation of hemolysin BL of Bacillus cereus isolated from milk and dairy products marketed in Brazil - PMC
• A Study To Assess the Numbers and Prevalence of Bacillus cereus and Its Toxins in Pasteurized Fluid Milk - PubMed
• Clouds in My Coffee - Wikipedia
• Acids in brewed coffees: Chemical composition and sensory threshold - ScienceDirect
• Death Wish Coffee’s cold brew recalled from shelves (botulism risk) : r/Coffee