<p>Dr. Don and Professor Ben talk about the risks of eating homemade beef jerky from facebook marketplace.</p> <p>Dr. Don - risky ☣️ Professor Ben - risky ☣️</p> <ul> <li><a href= "https://www.facebook.com/marketplace/item/2401576423378805/?ref=search&referral_code=null&referral_story_type=post"> Marketplace - Beef jerky | Facebook</a></li> <li><a href= "https://www.fsis.usda.gov/food-safety/safe-food-handling-and-preparation/meat/jerky"> Jerky and Food Safety | Food Safety and Inspection Service</a></li> <li><a href="https://www.fsis.usda.gov/guidelines/2014-0010">FSIS Compliance Guideline for Meat and Poultry Jerky Produced by Small and Very Small Establishments | Food Safety and Inspection Service</a></li> <li><a href="https://www.jerseymikes.com/menu?nis=8">Jersey Mike’s Subs - Menu</a></li> <li><a href= "https://www.sciencedirect.com/science/article/pii/S0362028X2207243X?ref=pdf_download&fr=RR-9&rr=85fc245bdd5819a1"> Fate of Listeria monocytogenes and Salmonella Species in Ground Beef Jerky - ScienceDirect</a></li> <li><a href= "https://www.sciencedirect.com/science/article/pii/S0362028X22046269?ref=pdf_download&fr=RR-9&rr=85fc252acb4d19a1"> Home-Style Beef Jerky: Effect of Four Preparation Methods on Consumer Acceptability and Pathogen Inactivation - ScienceDirect</a></li> <li><a href= "https://www.unclemikesmeatsnacks.com/about-uncle-mikes">About Uncle Mike’s | Uncle Mike’s</a></li> <li><a href="https://www.youtube.com/watch?v=sYOUFGfK4bU">The Naughty Nineties | Who’s on First? — Abbott and Costello - YouTube</a></li> <li><a href= "https://www.facebook.com/marketplace/item/780428114106462/?ref=product_details&referral_code=marketplace_top_picks&referral_story_type=top_picks"> Marketplace - Apple Mac Pro (Late 2013)-$500(Wake Forest, Raleigh) | Facebook</a></li> </ul>

588. Swollen Can of Surströmming

Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.