Realfoodology
Realfoodology
Courtney Swan
Eating Meat IS Healthy, Sustainable + Ethical | Diana Rodgers
1 hour 3 minutes Posted Apr 6, 2022 at 9:00 am.
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88: Diana Rodgers, RD, is a “real food” nutritionist, author and sustainability advocate. She runs a clinical nutrition practice, hosts the Sustainable Dish Podcast, and speaks internationally about human nutrition, sustainability, animal welfare and social justice. She’s also the producer and director of the film Sacred Cow and co-author of the book Sacred Cow.  In this episode she teaches us why eating meat is healthy, sustainable and ethical.


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