Freakonomics Radio
Freakonomics Radio
Freakonomics Radio + Stitcher
The Future of Meat (Rebroadcast)
53 minutes Posted Aug 29, 2019 at 3:00 am.
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53:16
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Show notes

Global demand for beef, chicken, and pork continues to rise. So do concerns about environmental and other costs. Will reconciling these two forces be possible — or, even better, Impossible™?


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