In this week's episode we spotlight the small but mighty and absolutely adorable Belgian Bearded d'Uccle bantam. In our main topic we discuss whether or not keeping chickens saves you money on eggs. We share our recipe for Scotch Woodcock, a Victorian era egg dish, and find some retail therapy with egg baskets. Grubbly Farms - click here for our affiliate link. https://www.anrdoezrs.net/click-100963304-15546963 Pre and Probiotic and Vitamin and Electrolyte Powders! Bright and Early Coffee - u...