Show notes
In this week's episode, we spotlight a special chicken that was developed for the winter season - the Salmon Faverolles! This is our New Year's Eve episode and we give you our year in review. We also share our recipe for party-worthy Coconut Chocolate Meringue Bars and provide some retail therapy with our annual list of Chicken Booze. Grubbly Farms - click here for our affiliate link.https://www.anrdoezrs.net/click-100963304-15546963Pre and Probiotic and Vitamin and Electrolyte Po...